Prep Time: 10 min
Cook Time: 25 min
Total Time: 35 min
Servings: 4
Ingredients:
- 1 cup grits
- 4 cups water
- ½ lb shrimp, peeled
- 2 tbsp butter
- 2 cloves garlic, minced
- 1 tsp Cajun seasoning
Directions:
- Cook grits until creamy; stir in butter.
- Sauté garlic and shrimp with seasoning.
- Serve shrimp over grits.
